|Next Challenge: What’s your disruptive primary packaging design for a skincare product line (exclusively for E-commerce)?|
The idea of nostalgia has become a growing consumer trend as more people seek wholesome entertainment, reminders of childhood, and fun, playful foods and drinks. Millennial and Gen Z culture has been instrumental in this re-imagining of the past, often referencing the ideas of yesteryear to create new and unique interpretations of their own.
Food and beverage product lines are jumping on the nostalgia trend with old-school packaging and throwback products, such as greeting cards made from reused packaging, Nerd candy original flavors, and bakery cookies with Nintendo designs. We want YOUR ideas on how to leverage the appeal of nostalgia by introducing a new food form that is reminiscent of days gone by.
Propose a new food form with a nostalgic twist. If your idea incorporates or is based off of a pre-existing item, please make sure your idea presents a new interpretation or vision of it. Specifically, please answer the following:
- Describe your idea for a nostalgic new food form in detail. What product category does it belong in? Is your food a completely novel idea, or a brand new vision based off of a pre-existing item?
- What about this new food form makes it nostalgic? Is it the flavor, the look of the packaging, or it's association with a past memory or time?
- Which age, memory, or period of time will it remind consumers of? Who would this product most appeal to?
- Include a visual if it will help illustrate your idea!
-Please do not submit responses that simply re-introduce a food from the past. We are seeking creative, new food offerings!
-The following food categories are good areas to focus on, but we are interested in ideas outside of them as well:
Submissions will be graded on the following criteria:
- Meets Deliverables
will share $1,000
will share $400
will share $200
|$55.60||Mo Talukder Long Island University|
|$55.60||Fatima Ghiasi University of Windsor|
|$55.60||Pedro M University of Providence|
|$55.60||Dustin Gallo University of Central Florida|
|$55.60||Maddie Reeves Stetson University|
|$55.60||Chad Rowley University of Central Florida|
|$55.60||Kimberly Giller University of Central Florida|
|$55.60||Jimmy Morris Gonzaga University|
|$55.60||Sarah Trottier Maastricht University|
|$55.60||Rebecca Wu University of Texas at Austin|
|$55.60||Stephanie Donis University of Central Florida|
|$55.60||Josh Lyman University of Oregon|
|$55.60||Justyne Trottier Lethbridge College|
|$55.60||Kate Baker Penn Foster|
|$55.60||Sarah Reid Athabasca|
|$55.60||Jessica Giden University of Oregon|
|$55.60||Nicolas Khoury University of Central Florida|
|$55.60||Mitchell Colen University of Central Florida|
|$14.80||Danny McCabe University of Central Florida|
|$14.80||Natasha Delgado University of Central Florida|
|$14.80||Drew Rangel University of Central Florida|
|$14.80||Joseph Rubbo University of Central Florida|
|$14.80||Seth Vance University of Central Florida|
|$14.80||Garrett Reh University of Central Florida|
|$14.80||Stephen Marinak University of Central Florida|
|$14.80||Elaina Ripo University of Central Florida|
|$14.80||Stephanie Morris University of Central Florida|
|$14.80||Oscar Ayala California State University, Los Angeles|
|$14.80||Bryan Chen UCLA|
|$14.80||Anna Carroll Stratford Chefs School|
|$14.80||Samantha Thompson Brock University|
|$14.80||Nicholas Stagliano Rosemont College|
|$14.80||Lyndsey estep Taylor University|
|$14.80||Abdullah Shouaib Georgia State University|
|$14.80||Kylie Rodgers Boise State University|
|$14.80||Yaxin Li University of California at Berkeley|
|$14.80||Rachel Yu San Jose State University|