Anonymous Company
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Next Challenge: How can a global skincare company utilize sensor technology in our packaging? |
When it comes to buying groceries, consumers have to balance two competing desires. One, to purchase healthy food that is good for the body. Two, to purchase comfort foods that make for a joyful eating experience, even if the overall health benefits are lacking. Over time, many solutions have popped up that use effective substitutes to make traditionally "unhealthy" foods more healthy. A couple examples are adding shredded carrots or zucchini to muffins and sweet breads, or substituting applesauce instead of oil or butter for cake recipes.
We are interested in more innovative solutions for incorporating fruits & veggies into foods that normally don't contain these ingredients. We can't wait to see what you come up with!
1) Propose a food item that can be sold at grocery stores that incorporates added fruits or veggies compared to the original offering.
- What is the food item?
- What fruits or veggies are you adding?
- What ingredients (if any) are you substituting by adding the fruits or veggies?
How do you imagine consumers eating your product? For example, do you see it as a snack, breakfast food, etc?
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Submissions will be graded on the following criteria:
- 1-10 Scale
will share $1,000
will share $400
will share $200
| $52.70 |
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Olivia Wendell Honolulu community college | |
| $52.70 |
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James Kwame Kutah Kwame Nkrumah University of Science and Technology | |
| $52.70 |
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ERIKA FERNANDES Mumbai | |
| $52.70 |
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Sumit Kumar IIM Rohtak | |
| $52.70 |
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Andrea CATERINO Lycee audibertie | |
| $52.70 |
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Edilson Gomes de Lima Ibero American | |
| $52.70 |
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Christopher Adjei-Frimpong University of Mines and Technology, Tarkwa | |
| $52.70 |
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Meenu Kumari | |
| $52.70 |
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Marina Radovanovic Queen's University | |
| $52.70 |
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Okpamen Obasogie Landmark University | |
| $52.70 |
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Phillips Staninski University of Chicago | |
| $52.70 |
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Spencer Lin Stevens Institute of Technology | |
| $52.70 |
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Mehzia Tabassum Arts n science college India | |
| $52.70 |
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Alan Jones | |
| $52.70 |
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soren mckenzie | |
| $52.70 |
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Pratye Aggarwal | |
| $52.70 |
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Anurag Rathore Devi Ahilya Vishwa Vidyalaya | |
| $52.70 |
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Jibril Haq Mount Wachusett Community College | |
| $52.70 |
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Hayward Chan University of Toronto | |
| $14.30 |
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BILAL S | |
| $14.30 |
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Alla Sergueeva | |
| $14.30 |
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Emily Armstrong Queen's University | |
| $14.30 |
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Kate Rushton Nottingham | |
| $14.30 |
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Matthew Gaiser Queen's University | |
| $14.30 |
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Deepesh Gupta Indian Institute of Technology - Delhi | |
| $14.30 |
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Nithin Kumar Peratla University of Mysore | |
| $14.30 |
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Palash Jain University of Texas at Dallas | |
| $14.30 |
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Rita Yip University of Auckland | |
| $14.30 |
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m . | |
| $14.30 |
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Shanny K McGill University | |
| $14.30 |
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Nothile Shezi University of Kwa Zulu Natal | |
| $14.30 |
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Sara Bernat Humboldt Universitat | |
| $14.30 |
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Bernice Kumadey Kumasi Technical University ,Ghana | |
| $14.30 |
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Thang Nguyen University of Vermont | |
| $14.30 |
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Paul Awuah | |
| $14.30 |
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MUSA MUSA | |
| $14.30 |
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Passive Inc | |
| $14.30 |
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Omole Gabriel University of ibadan | |
| $14.30 |
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Jagadeesh Dowluri |